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Image via Flickr by Nick Saltmarsh Globally, about 40 percent of the food humans grow end up wasted before it reaches the table of a hungry family. Much of the waste occurs in third world countries, where the supply chain infrastructure is insufficient to harvest, prepare, and ship foods quickly enough to prevent deterioration. Until…
Image via Flickr by pdbg Trader Joes positions itself as an offbeat grocer that’s (somewhat) locally-minded, but rumors about the company’s less than honest practices have been surfacing as of late. These days, consumers want to know where their food is coming from – whether it’s farm to table or a change in the label….
Image via Flickr by VOCAL-NY (Voices of Community Activists & Leaders) Fast food workers across the country are demanding higher pay in their “Fight for 15” campaign. Protestors claim that it’s not possible to live on the current minimum wage and that it should be raised to $15 per hour. McDonald’s seems to be getting…
Image via Flickr by IntelFreePress Bloomberg calls supply chain management, “The Next Big Thing” and the Wall Street Journal touts it as, “The Hot New MBA”. What’s driving this trend? Here’s the need-to-know of supply chain management in business schools.Oops! You don’t have permission to view this page! Make sure you’re logged in and try…
Image via Flickr by Aero Lcarus Most of the clothing, electronics, and agricultural goods you buy are not made in the U.S. They are imported from developing countries, such as China. The Obama administration is pushing for the Trans-Pacific Partnership (TPP) to create fair competition in the Asia-Pacific region. Their goal is to create an…
Image via Flickr by MDGovpics Manufacturers worry because they are unable to fill as many as 600,000 skilled labor positions, even in the midst of depressing unemployment numbers. While some argue this number is closer to 80,000, the consensus is that there is a skills gap, and the lack of qualified workers is only going…